Area of application:
The four natural and biological plant extracts contained in this mask have whitening properties ideal to unify the complexion. The vitamin C strengthens the activity of this vegetal complex while boosting the cells? renewal and reviving the complexion?s radiance.
Mulberry, oughon, saxifrage and grape act in synergy to regule the melanin production, responsible for cutaneous coloration. The complexion becomes lighter and unified, the appearance of hyper-pigmentation is reduced.
A brightening complexion
The pure vitamin C contained in the mask completes the plants extracts?activity: its whitening activity allows to light up the complexion. While boosting the elastin and collagen synthesis, it participates in the cells renewal ; the skin becomes wonderfully smooth, features are refined.
Plant extracts, Vitamin C, Mulberry, Grape
|Area of application:||Eyes contour Face Neck Cleavage|
|Product weight:||0,05 Kg|
|Ingredients:||Sodium Diatomeaf, Algin, Calcium Sulfate, CI 77891, Tetrasodium Pyrophosphate, Sodium Ascorbate, Saxifraga Sarmentosa Extract, Vitis Vinifera Extract, Butylene Glycol, Aqua, Morus Bombycis Extract, Scutellaria Baicalensis Extract, Disodium EDTA|
|Usage instructions:||Dose: 30 g of powder and 90mL of water. Pour all the water at once on the powder, stir quickly and vigorously during one minute to get a homogeneous paste. Important: use water at 20°C. Apply the paste immediately to the face. The mask sets in 6 minutes following the application. Leave the mask to perform its function at least 15 minutes. Remove it by peeling off in one whole piece. Use before: 24 months|